proyecto de cerdos loreiny y jesicca correcciones (2)

7/24/2019 Proyecto de Cerdos Loreiny y Jesicca Correcciones (2)

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SERVICIO NACIONAL DE APRENDIZAJE SENA

INSTITUCIN EDUCATIVA SAN MIGUEL

ERVICIO NACIONAL DE APRENDIZAJE ENA

IN TITUCION EDUCATIVA AN MIGUEL

UNDECIMO GRADO

2015 PGINA 1


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LEVANTE Y ENGORDE DE CERDOS ALIMENTADOS CON CONCENTRADO YSUPLEMENTADOS

CON LAVAZAS EN EL MUNICIPIODE HACARI, NORTE DESANTANDER.

LOREINY QUINTERO SANCHEZ

JESSICA TATIANA TORRADOROMERO

INSTITUCION EDUCATIVASAN MIGUEL

SERVICIO NACIONAL DE APRENDIZAJE

HACARI, N.DE.S



UNDECIMO GRADO

2015 PGINA 2


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2015

LEVANTE Y ENGORDE DE CERDOS ALIMENTADOS CON CONCENTRADO YSUPLEMENTADOS CON LAVAZAS EN EL MUNICIPIO DE HACARI, NORTE

DE SANTANDER.

LOREINY QUINTERO SANCHEZ

JESSICA TATIANA TORRADO ROMERO

Pro!"#o $r!%!'(o "o)o r!*+%#o $'r' o-#!&!r ! #/#+o (! #"&"o !&!$o#'"o&!% 'ro$!"+'r'% !"o3"'%.

Pr!%!'(o '.

MARITZA MANOSALVA I4AEZ

I&%#r+"#or' SENA

INSTITUCION EDUCATIVA SAN MIGUEL

SERVICIO NACIONAL DE APRENDIZAJE



UNDECIMO GRADO

2015 PGINA 3


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HACARI, N.DE.S

2015

TA4LA DE CONTENIDO

PAG.

INTRODUCCION...5

1. TITULO.......62. IDENTIFICACION DEL PROBLEMA.........7

2.1 DESCRIPCION......72.2 PLANTEAMIENTO....7

3. OBJETIVOS..83.1 OBJETIVO GENERAL.........83.2 OBJETIVOS ESPECIFICOS.......8

4. JUSTIFICACION.95. UBICACIN GEOGRAFICA...1!"126. MARCO DE REFERENCIA........................13

6.1ANTECEDENTES....13"166.2 MARCO TEORICO.........................................17"226.3 MARCO CONCEPTUAL.23

7. METODOLOGIA.....248. EJECUCION DEL PLAN OPERATIVO259. REGISTROS # COSTOS EJECUTADOS...26

9.1 MATERIA PRIMA E INSUMOS.............269.2 MANO DE OBRA..27

9.3 MATERIALES289.4 FINANCIACION....299.5TABLA DE REGISTROS..3!

REGISTROS DE ALIMENTACION.3!REGISTROS DE PESAJE...31

1!. INGRESO # COMERCIALI$ACION DE LOS BIENES PRODUCIDOS3211. ANALISIS DE RESULTADOS ECONOMICOS..3312.ASPECTOS RELEVANTES DEL PRO#ECTO..............34

12.1 DEBILIDADES.3412.2 FORTALE$AS.34

13. RECOMENDACIONES......35 14. BIBLIOGRAFIA36

ANE%OS

EVIDENCIAS FOTOGRAFICAS 37"38INTRODUCCION



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2015 PGINA 4


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E&'( )*+,(-'+ /( 0/( (++ ('( , (+*( ( -(*+& ('+& -+-+-('*+ , &/)(('+& -+ & ( ( /-)+ ( :-*; N+*'( (S'(* -< ( ( ( )*+/-* / )+-+ =& (-+& -*( ( -(*+

( /(&'*+ /-)+; , /( (&' (& >&''( (&- ( *(. P+* + ''+ /&+& *(& -++-(* /&'((& / )+-+ =& ( @&'+* ( +& -(*+&. A(=& ( -*( ( -(*+ '> &( )*+(-@ (-/(*+ )* @-(* ('&; -+ , /'(&. S+ '> 0/('( )** (*& -+(&'>(; //( ( -'/ &( )*(0(*( & *& /( )*+/-(-*( *. L (* )+*- *()*(&('> / -' ('(& (-*=-'(* &(-/*+; )(*+ ( *'/ ( (&**++ ( /&'* ( +& ?+(& ,

(>/'+&; -* ( -(*+& &( -+&''/,< ( / -' (-+; )*-'- -+ -*=-'(* '(&+ , -+ /'-**+ -++-+ -++ V ( +& P*( ( 0- ( &(+*J+@ A0++ '+**+. E&'( )(/(+ )*+,(-'+ &( (&**+*= (&)(-0-('( -+T*(& -(*+& -+)*+ )+* & +& (&'/'(& , &( ('*= '++& +& &('( &

( &(.

E&)(*+& /( (&'( )*+,(-'+ ( +& (?+*(& *(&/'+& , ( (& (*>**( / (?+* )*+/-'+ + )+>-


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1. LEVANTE Y ENGORDE DE CERDOS ALIMENTADOS CONCONCENTRADO Y SUPLEMENTADOS CON LAVAZAS EN ELMUNICIPIO DE HACARI, NORTE DE SANTANDER.



UNDECIMO GRADO

2015 PGINA 6


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2. IDENTI6ICACION DEL PRO4LEMA

2.1DESCRIPCION DEL PRO4LEMA

A-'/('( /(&'*+ /-)+ &( @ (0+-+ ( -+(* &++ -*( ( *(& , &(@ ++ ( (&'(- ( -*( ( -(*+ /( (& ( * )+*'- ( -+/ )+* &/ * -+'(+ &/>( )* /(&'*+ -/(*)+ &(+ -*(( -(*+ )+* &/ '+ +* /'*'+. L )*+/--


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7. O4JETIVOS

7.1 O4JETIVO GENERAL8

L('* , (+** -(*+& ('+& -+ -+-('*+ , &/)(('+& -+& ( ( /-)+ ( :-*; +*'( ( S'(*

7.2 O4JETIVOS ESPECI6ICOS8

R(&'* )+*'- ( -+&/+ ( -*( ( -(*+ ( /(&'*+

/-)+.

F+('* ( -+/ ( (?+ (-/+ ( (&'+& (&.

A,/* -+&(** , -/* - ( +'*+& (& -+ -* (

-(*+& /( &+ ( * *('>.

A* ( -+&/+ )*+(+ ( -*( )+* 0 ( /(&'*+ /-)+.

M(?+** & -+-+(& (-+


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L -*( ( -(*+ )*'( ( /( (& / )*+/-'+ /, )(+ )+* & 0(*('(&-+/(& (& / )*+/-'+ *+&+ /( +0*(-( / * -' (/'*('(& (-(&*+& )* /(&'*+ -/(*)+. S ( +& ( (?+ (-(&*+ ,/&+& & (&'*'(& , -++-('+& )*(+& , ( / (* +'+ ,-+-('+ -+/ ( /( & / )*+/---+ (&'( &+ , (-++.

F?-/( &/ ( +&-(*+&; -++ ( + , (&0(--/(+& *(&/'+&; ( + -+'**+ +&()+*(+& )*& 0/'/*& ''+ ( '(* )* -++ ( *(-/*&+&(-+&''( >?+; , (&'+ +>((-( )+- +0(*' ( -*( )*+/- >?+(&'=*(& ( -; /( )(*' -+&/+* /** -+ -+0

-+('( >/( )*'( ( -+&/+ )*+(( ( -(*+& &-*0-+&-(&'('( , /( + &+ *(&'*+& ( ( 0*+*0-+.

5. U4ICACIN GEOGRA6ICA



UNDECIMO GRADO

2015 PGINA 9


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E /-)+ ( :-* &( &' ( (&'*>-+(& ( C+*(* O*('-++> ( &/>*(- =& >?+ (-+(+ & /(; , /( (& / 0- -+ (-(('(& '(**& )* -/'* , -+/ )+ (*+ ( )+'*(*+&. D+( &( +& @+ 0=- , -+ ( /-)+ ( :-* , )+-+& )&+& >?+ ( +( &((-/('* />- &''/-( /( -+/-( @&' -+-@(* +( &( (-/('*/>-+ /(&'*+ )*+,(-'+; )*+('( ( /'+& ( -&-+ /*>+ &(+(&' / ( & & )*-)(& ( /(&'*+ /-)+ -++ + (&')/ +0-( )(-(&&+-(&; /( +-&+ ( >?+ ( ( ( /(& +& +( )*(++& -/'+& ( &/>&&'(-.

A(+K ) ( /(&'*+ /-)+ -+ />--


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UNDECIMO GRADO

2015 PGINA 11


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6INCA DEL SEOR JOHN TORRADO PASOS A4AJO HOGAR JUVENILCAMPESINO

MAPA DEL DEPARTAMENTO NORTE DE SANTANDER



UNDECIMO GRADO

2015 PGINA 12


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MUNICIPIO DE :ACARI

:. MARCO DE RE6ERENCIA



UNDECIMO GRADO

2015 PGINA 13


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:.1 ANTECEDENTES8

L (+/-'(( -+(& =& *+&; /( ( 3 3;5 (&(& - ('*( 4! 5! . ( )(&++. D( (&'( (* & *& L*( @'(; , L*-(; /( &+ =&(&; ( )+-+ (&)(&+* ( *&; -+ &/& -+&'& +*('& @- -/;+ =& )'/ ( )(-@+. A(=& ( (*+ ( &; &/)(* ( +& ; )+* &/ 0+* ('*( -*/ , ( ++. L -+(*&


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C++ '(& (-++& ( +*( ( +& )+*-+&; &( + ( E/*+) ( I; ,&( /+& /'+*(&; &/ +(&'--'((* / * (*+ ( *& ( I'(** , E&'+& U+&;)(*0(--+=+& -+ &)(-'+ ( / )*(())(+; *()*'(+ ( )(&+ ( /5! ( ( '*( '(*+*; , ( 5!; ( ( )+&'(*+*.

3 " E -(*+ +(*+; ( ( /( &( +*< -@-* ( '+ ( ->(; ,*()*'(+ ( )(&+ ('*( / 3! ( ( '*( '(*+*; , / 7! ( ( )+&'(*+*.

T'+ ( ?>; -++ +& -(*+& -'/(&; ( >(*'; +/-+; *+ ->(; +& -++& &+ =& )*+('(&; +*(?& -& @- ('(. L&)*'(& ( -/(+ &+ =& *&; , -(*' -/*'/* ('*( -*/; +*&+; ++ ,*/). L& )('& &+ '+&-& , -+ (*--+(& &>(&. L */) -(&(*(-(+ +& ?+(&; , /( -+ (&'*= &(*' =& >?; &(+ +(&(+ /( (&' + =& ' /( &( )+&>(; + /( +'+* ?+(& =& (+& ,(+& -@'+&; -+ 0*( , (+& *&; , /( + (/( @&' & )'&; + /(+* / ?( 0(*('(& +>*(& ( -*K

G+**+; -/+ &+ (+*(& ( 4 (&(& ( (. C+-@+; -/+ '+ . P*+; -(*+ -@+ /( &( (&' *()*+/--


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P*; &( / */)+ ( -(*+&. P/(*-+; -+-@+ -(>+.

U - ( (-@+(& ((*('( '(( ('*( 1! , 12 (&;()((+ ( * , ( (*+ ( )*-+ (&+ &( +? + (+ 0*(-/('(('( )* '((*&( 0*(&-+& ( -& ,'()+*& -=&. S &( &+( (&+ &( (& )/(( **'* )(.

T(( ( +0'+ /, (&**++; , ( /+& )&(& (/*+)(+& +& /& )*(-+'** '*/0& ( ( -)+.

E -(*+ (& / ++*+; 0=- ( -**; )*(-+; )*+0-+ )+* '/*(; (--+ *()*+/-'+ + ,+* 4 (&(&; &( )' 0=-('( 0(*('(& -& ,>('(&; )+&(( * -)- )* -+(*'* ( ('+ ( -*(; -+ />/( -+(*&+& ('-+& @ +>'(+ /*'( @&'+*; ( -(*+ + &((&)(*- ; )/(& '++ + /( &/ -/(*)+ -+)+( &( )*+(-@ , &( ) >/( )*(-+K -*(; (&+; '(&'+&; )(; )(+&; &*(; ('-.

L +(&'--+& -+&/ ( -(*( )(*+ +'*+& -+&(*> (&(>(.

E E/*+) +(&'--


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C(*+& N+ /,@(*+&+ , -+(+*; , /( -+'+& -+ (-(('(& -*& ( + -/+ ,



UNDECIMO GRADO

2015 PGINA 17


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-+ /, >/(+& ()((+*(& ( -*( ( *(&; )(*+ ('>(('( +-+'+& -+ /( ('( ( /(&'* *(((*0-* *('( & +& -(*+& -+( &/ *-(& )*&'*+& , (0(*((&. C /'*' ( -*( ( -(*+ (&

*- ( )*+'(& ( ' -; '& , (*(& '> )+&(( / ,+*-+'(+ ( *&& /( +'*+& (&. L& -*-'(*&'-& )*+/-'& )/((** &( ( ')+ ( , * /( &( /'-(; & -++ ( & -+-+(&(+">('(& ( +-. F(*' 75 ( -*& )+* )*'+ , 1!;5(-@+(&. S (>*+; ( -+-+(& ( '*&)'+ (& -()'>( ( (&'('( ( 5(-@+(& )+* -. N(*+ ( )*'+& )+* + 1;5

S/ (&**++ (& '*+ , ( * 0(-/; , */&'-. C(*+& M('(**=(+&K(*+& ( S/& ('(**=(& *& *>(*(& ( M('(**=(. E -(*+M('(**=(+ '(( -*-'(*&'-& '(*(&; -++ / -*/-( ( & +&

'(*+*(&; )(*+ (& / 0+* +* ( (&'( -(*+. E&'+& +& -(*+& >*-+&0/(*+ (+& )+* C*&' C++ -/>; ( 1943; +( &( ()(*+ @-C++>; V((/(; P(* , E-/+*. A-'/('( -(*( ( +& -(*+& (-+)** 0+*>(('( -+ ( )++; *(&; )+* -+'((* *& 0'* ( -*(; + /( ( (?+* /&'+ &+. L+& -+(& D(''-+& *(-+(-+&/* + =& ( 3! ( -+*& &( (>( '((* / -+&/+ ( -+(&'(*+ (3!! *+&; / )+*-


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SU DOMESTICACIN

E -(*+ &( +(&'-< ( ( M(+ O*('( *((+* ( + 7!!! . ( C.P*+>>(('( '++ ()(< )+*/( +& -(*+& &?(& &( -(*-> -+(* +&(&)(*-+& ( -+ ( +& /*(& +( &( &('*+ +& )*(*+&

*-/'+*(& , &'+& '(**+ )+* +(&'-*+&; + &+ /( +& -@+& , +& -*(*+&; )+ & &/ (' /( (* >&( ( -(*((&; (('(& ,*+&. D( &*+ )'+ &/-/('+

C++ )+* &+& +& '/+& -*(,(*+ /( ( ) *+ (* / *(+ ( +&+&(&; ( &-*0-+ )&< 0+** )*'( ( / *'/ *(+&+.

A& +& ()-+& + -+ -(*'+& )(-(& ( -(*+; )+*/( (* &*+& )*(+&. S+('( ( -(*'& 0(-@&; ( /( +& +&(& + )(*'; )+ -+(*& -*(& )*+@>&.

ORGANOS SE;UALES PARA LOS DIOSES

E R+ I)(* , @> -*-(*&; )(*+ )+-+& *++& -+&/ -*((>+ '>(& *(+&+&. P+* (?()+; + &( -+ -*( ( - ( ->+.# ' ( / ++ )+ -+(* /(*'(. C/+ &( &-*0-> / &( ( +0*(- &/& .P(*+ / ( /( &( (&'>(-(*+ & -*-(*&; -*( =& )('(- 0/( ( -(*+.

L - ( -*( ()( ( (' ( . L+& @> /( &(('> &+('( ( 0*?+(&; >(+'&; ('-.

PROHI4IDO MATAR V(& , /( ( &(('* '(-; &( &>; ('-... B?+ ( I)(*+ R++ /+ ( +& )'+&0+*'+& (* ( (-@+-'+ ( & ( (('(&; &+>*( '++ (0*-; A& , ( A*- )*(-++>.P(*+ ( E/*+) &( ()(< -+(*-*( (&( E M(; (>+ /( &)+ ( *(& )&'(&. E +&



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2015 PGINA 19


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&+& %VII , %VIII; / >/( )*'( ( & -+*& /( -+&/ ( @+>*()*+( ( -*(.

A ( /( &' &( -+*'< ( / /?+; & -&(& )+>*(& &( (*+ +>& ()((* ( -*(& , )(&-+& &+&.

T++ ->< ( ( &+ %I% )/(& ( (&**++ ( -(- 0/,< ( -* ((&. E E&'+& U+&; )+* (?()+; &( ( ( (& )+- /-@+ -(*+&+ /( &( (>*-> ( >**(&.

MATANZA Y VALORES NUTRITIVOS

E -+*'( +* ( -*( ( -(*+ '(( / 42 ( /; / 12 ( )*+'( , /45 ( *&. L+& -(*+& *-+& ( -*( &( ' +& 6 + 7 (&(& ( -+&.S + /( &( )*('(( (& +>'((* '(-; &( &-*0- /-@+ =& '*(.

EL CERDO Y LA DIETAE -(*+ (& / ('+ /, )+)/* ( '++ ( /+ (>+ /( &/ -*( &(-+> /, >( -+ -& '++& +& +>+&; (&)(-(& , 0*/'&. A//( ( )++&/( &(+ / 0+*'+; &('( ( - ( ()(*'+& ( ('+& -*(( /( (-(*+ (&'= + ( )+)/*; )+*/( '(( =& &>+* /( ( )++ , )+*/(&/ -*( * )/(( -+)**&( ( -/'+ -' ( *&; -+*& ,-+(&'(*+ / )(-@/ ( )++ & )(.

MANERAS DE PREPARARLO

U+ ( +& )'+& =& )*(-+& ( -+- (&)+ (& ( (-@+; -/,+-+)+('( )*-) (& / -+-@+ + (-@+-'+ +'+ ('*+ ( ('*( ( *( '(& ( -(*. E C/> &( )*()*> ( -(*+ ( /& 4! 7! >*&-+ -(*( + +?+ ( *? * , ?+; &=+&( ( / )*+& )**@(-@ ( )+ ( /,>.

ASPECTOS GENERALES

S( P+ 1974; +& '()&+& =& *(+'+& ( +& -(*+& &( *(+'

4! +(& ( +& , )*(-( /( -++ )*('( =& (?+ /( '+; ( *(/('+& -+ @+--+ , +*(?& *&; ( :=>'+&+-'/*+&; /( &( (' ( &(-'+& , ( *-(&. S >( + E -(*+ -'/-< ( E/*+) ('*( ( 7!!! , ( 3!!! .C.; )(&* /( I(&'+*(& -@+&



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2015 PGINA 20


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*(- ( +*( -@+ ( -(*+ +&'-+ -'/; /( @>* -+ ( *(+ & =&&+0&'-& '--& ( ('-?+ -+&/+.C/'/*('(; + @ 0+*+ )*'( ( +& @=>'+& ( -+&/+ ( /'('(-+;&(+ -+&(*+ / *'-/+ ( /?+; -/,+ -+&/+ @ (&'+ *(&(*+ )*+-&+(& (&)(-(&. :&' @-( /+& +&; (* )+-+ -+' ( G/'((>+ ( )*'( ( /( &( ((*< -+ (0(*((& -++ )(&'()+*- + -&'-(*-+&&.S (>*+; ( @ + /('+ -+&(*>(('(; + /( @)*++-+ / ,+* +0(*' & -++ / -*(('+ ( &/ -+&/+; )*(&('+( &(-'+* / ,+* &+ , / )+*''( )+'(- )*+/-'+.

EMPADRE



UNDECIMO GRADO

2015 PGINA 21


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L *()*+/--( , )+* (( ( 0=- (?+.L ,+* ( *?& /( &( (- )*+/--/&- '*&( +& -*/-(& ( (&'& +& *& +& (?+*(& *(('+& )*+/-'+&; '*&

( / ,+* -' ( (-@+(& -+& )+* -(* , )+'(- ( )*+/--&(*=+&( *()('-+&('*(+& )/(( -/&* )*+>(& /*'( ( )*'+ , -'-. D( -/(*+ +& ()(*'+&; / -+&/+ )*+(+ ( 2.5 . *+& ( ('+& >-(+&( )*+'( , ((* &+ &/0-('(& /*'( (&'-( /( &( '( >*( --(&+ / ). C>( (-+* /('(& ( 0(-@ )*(&' )*'+; & -(*& (>( &(* >& , (&)*&'&)* +>'((* / )*'+ @-+.

PROGRAMA SANITARIO

P* *(/-* )+&> ( (0(*((&; '+& & &'-+(& &+ )& 0++ , (&0(-'& + /( &( (>( *()('* '(& ( -+*)+*-( *(&'* /( +& -+**(& ( &(--


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C+-('*+& /( &( /' )* ('* +& -(*+& &( &/ (') ((&**++. C++ &( /(&'* ( ( &/('( -/*+

E') . A(& T+' .

V(**-+&G(&'-


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CERDOK (& / (&)(-( ( 0(*+ *'+=-'+ ( 0 S/(. E& /

+&'-+ /&+ ( ('-+&. S/+>*( -('0-+ (& &/& &-*+0 &&) +&'-; //( /+& /'+*(& +(+ &/& +(&'-/& + &/& +&'-&; *(&(*+ &/& &-*+0 )* (

?>. S/ +(&'--+ )+* (& , -/+ + &(+*' L+*(,& (* @&' ( &'+ +( (&'= &'/+ /(&'*+ )*+,(-'+.



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4. S( '*( + @*(+& +& +& ( -+?/'+.5. L+ '*>?*(+& '++& +& & ( &(.6. D*(+& + (?+* ( +&+'*& )* @-(* / (-(('( >+* , /

(-(('( '*>?+.7. S(*= ('+& '++& +& & ( &( ( , ( '*(.

8. S( )(&* +& -(*+& - (& )* 0?* &/ -( , (+/-


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>. EJECUCION DEL PLAN OPERATIVO

CRONOGRAMA DE ACTIVIDADES



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2015 PGINA 26


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?. REGISTROS Y COSTOS EJECUTADOS

?.1 MATERIA PRIMA E INSUMOS

DETALLES UNIDAD CANTIDAD VALOR UNIDAD VALOR TOTAL

CERDOS +> 2 W19!.!!! CU W38!.!!!

C+-('*+ B/'+& 2 W55.!!! W11!.!!!

S+ (

>/'+& 2 W3!.!!! W6!.!!!

D(&0(-''(&

J>

>+& 2 W3!!! W6!!!

TOTAL @ 55:.000



UNDECIMO GRADO

2015 PGINA 27

MESES

SEMANAS

ACTIVIDAD

marzo Abril Mayo junio julio agosto septie

Limpieza y

desinfeccin.

1 2 3 4

x

1 2 3 4 1 2 3 4 1 2 3 4 1 2 3 4 1 2 3 4 1 2

eci!imien"# de

$ec%#nes

x

a$imen"acin x x x x & x x x & x x x & x x x & x x x & x x x & x pesa'e & x x & x x x

(ac)nacin x x x

sac*ifici#c#me*cia$izacin


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?.2 MANO DE O4RA

DETALLES UNIDAD CANTIDAD VALORUNIDAD

VALORTOTAL

A(-/-


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9.3 MATERIALES

DETALLES CANTIDAD VALOR UNIDAD VALOR TOTAL

B(>((*+& ! W ! W !

C+((*+& ! W ! W!

-+ 1 W4!!! W4!!!

-(('+ 1 W25!!! W25!!!

V+* '+' W 29!!!



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2015 PGINA 29


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?.9 6INANCIACIN



UNDECIMO GRADO

2015 PGINA 30

DETALLES EMPRENDEDORES

M+ ( +>* W 52.5!!

M'(*(& W 29.!!!

M'(* )* W 556.!!!

T+' W637.5!!


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?.5 TA4LA DE REGISTROS

REGISTROS DE ALIMENTACIN.

SEMANA MARZO ABRIL MAYO JUNIO JULIO AGOSTO SEPTIEMBRE

1 2.5kg 5.5kg 8kg 12kg 14.5kg 17kg 22.5kg

2 2.5kg 5.5kg 8kg 12kg 14.5kg 17kg 22.5kg

3 2.5kg 5.5kg 8kg 12kg 14.5kg 17kg 22.5kg

TOTAL 7.5kg 16.5 kg 24 kg 36kg 43.5 kg 51 kg 67.5 kg



UNDECIMO GRADO

2015 PGINA 31


32/39

REGISTROS DE PESAJE.



UNDECIMO GRADO

2015 PGINA 32

MES FECHA PESO PROMEDIO EQI!A"E#$E

MA+,

T,D,S L,S 1-

DE CADA MES.

1 /0 1 A,A 3 /IL,S

AIL 3 /0 3 A,AS 2.1 /IL,S

MA, 2 /0 5 A,AS 6 /IL,S

78NI, 113 /0 A,AS 0AM,S

78LI, 14- /0 11 A,AS 2. /IL,S

A0,ST, 156 /0 13 A,AS 4. /IL,S

SE9TIEME 2-- /0 15 A,AS

ACM"ADO CERDOS % & '() *I"O+RAMOS


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10.INGRESOS Y COMERCIALIZACION DE LOS 4IENES PRODUCIDOS

INGRESOS EGRESOS GANANCIASW1.8!!.!!! W637.5!! W1.162.5!!

75.!!! **+> )+* 8 **+>&Y*(&+& )+* '*(& -(*+&Y '+'



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2015 PGINA 33


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11. ANALISIS DE LOS RESULTADOS ECONOMICOS

E (>+*- /()+&(( -*( ( -(*+ ( /(&'*+ /-)+; )/(& /(&'*& -& 0/(*+)& )* &(* )*(* (; ( +'* +-&(-< /( (>(* *(*&( =& &(/+ )*+,(-'+& -++ (&'+& , /( &+&+&'(>(& >('('( )/(&'+ /( &+ (&'>(-& & (& ('-


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12. ASPECTOS RELEVANTES DEL PROYECTO

,)-, DE.I"IDADES

9#c# -++-('+ &+>*( ( (?+ ( +& -(*+&. E (*+ ( -(*+& (& )(/(+ -+)*+ )* & *(& *?&

)+*--+. M/, )+-+& -(*+& )(*+ )(&* ( (&+ / (? >/( -.

12.2 6ORTALEZAS

S( -/(' -+ * &)+&-


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17. RECOMENDACIONES

S(*= (-(&*+ (&'>(-(* / (?+ (-/+ ( & 0/('(& ( /P* *'* &/ &)+> 0/'/*+.

M'((* & -+-+(& ( @(( (-('+ ( / *? ( -(*+&;)/(&'+ /( (&'( ( ( )& / 0-' ( )*+/---


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19. 4I4LIOGRA6IA

:'').++*0.-+'*>?+&82-(*+& &@'

:'').*()+&'+*,.&&'.(/.-+-*(-+(()*(&&)+*--+&)0 :'').(&.(&(&@*(.('+&*-)+)*+,(-'+")+*--/'/* :'').)*+,(-'+()+*--/'/*.>+&)+'.-+ .-(.(/&(+)*/>/()*+,(-'+ .@-*"+*'((&'(*.+.-+0+*-+((* .-/>((&,+&.-+ ./(-/+>+&)+'.-+ .-)+*-+&.-+.*

ANE;OS



UNDECIMO GRADO

2015 PGINA 37
http://www.academia.edu/dise%C3%B1oparaunbuenproyectohttp://www.hacari-nortedesantander.gov.co/informaciongeneralhttp://www.clubdeensayos.com/http://www.unidaddecuidadoblogspot.com/http://www.aacporcinos.com.ar/http://www.hacari-nortedesantander.gov.co/informaciongeneralhttp://www.clubdeensayos.com/http://www.unidaddecuidadoblogspot.com/http://www.aacporcinos.com.ar/http://www.academia.edu/dise%C3%B1oparaunbuenproyecto


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EVIDENCIAS 6OTOGRA6ICAS

1. CERDOS RECIEN REI4IDOS

2. LAVADO DE LA COCHERA

3. PESO DE LOS ANIMALES



UNDECIMO GRADO

2015 PGINA 38


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proyecto de cerdos loreiny y jesicca correcciones (2)

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