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Plaza Mayor, 4 y 5 Tel.: 96 372 06 83 Fax: 96 355 09 21 - 46120 PORT SAPLAYA - Alboraya (Valencia)
Abierto desde las 6 a.m. Todo el año
Port Saplaya · Alboraya
CARTA
Restaurante - Pizzeria
MICALET
Entrecot a la pimienta
Bistec con pimientos
Bistec de ternera
Chuletas de cordero
Numero
Euros
Numero
Euros
Numero
Euros
Numero
Euros
Restaurante - Pizzeria
MICALET
Restaurante - Pizzeria
MICALET
Huevos con salchichas
Hamburguesa y salchicha
Chuleta de Cerdo
Lomo a la plancha
Numero
Euros
Numero
Euros
Numero
Euros
Numero
Euros
Restaurante - Pizzeria
MICALET
Tortilla francesa
Tortilla francesa
Huevos con jamón
Huevos con pimientos
Numero
Euros
Numero
Euros
Numero
Euros
Numero
Euros
Restaurante - Pizzeria
MICALET
Ensalada especial
Paella mixta
Paella de Marisco
Numero
Euros
Numero
Euros
Numero
Euros
Numero
Euros
Spaghetti Boloñesa
Restaurante - Pizzeria
MICALET
Parrillada
Merluza
Lenguado especial
Emperador
Numero
Euros
Numero
Euros
Numero
Euros
Numero
Euros
Restaurante - Pizzeria
MICALET
Ración de jamón
Pescaditos
Calamares
Numero
Euros
Numero
Euros
Numero
Euros
Numero
Euros
Restaurante - Pizzeria
MICALET
Sepia
Boquerones en vinagre
Gambas al ajillo
Ensaladilla de mariscos
Numero
Euros
Numero
Euros
Numero
Euros
Numero
Euros
Restaurante - Pizzeria
MICALET
Hamburguesa con queso
Sandwich mixto
Tortilla francesa
Numero
Euros
Numero
Euros
Numero
Euros
Numero
Euros
Restaurante - Pizzeria
MICALET
Copa variada Copa Africana
Copa Formentera Copa Andorra
Plaza Mayor, 4 y 5 Tel.: 96 372 06 83 Fax: 96 355 09 21 - 46120 PORT SAPLAYA - Alboraya (Valencia)
TAPAS
1. GAMBAS PLANCHA (6 UNIDADES)....................................2. GAMBAS AL AJILLO............................................................3. SEPIA..........................................................................................4. CLÓCHINAS (MEJILLONES DEL MEDITERRÁNEO)................5. TELLINAS.....................................................................................6. PULPO A LA GALLEGA...........................................................7. CHIPIRONES................................................................................8. CHAMPIÑONES A LA PLANCHA.............................................9. ENSALADILLA RUSA............................................................10. ENSALADILLA DE MAR............................................................11. ENSALADILLA TROPICAL.......................................................12. ENSALADILLA DE PECHUGA....................................................13. ENSALADA VALENCIANA........................................................14. ENSALADA ESPECIAL............................................................15. ESGARRAET.................................................................................16. BOQUERONES EN VINAGRE......................................................17. PUNTILLA (CHOPITOS)............................................................18. CALAMARES...............................................................................19. JAMÓN CON TOMATE............................................................20. MONTADITOS (UNIDAD).........................................................21. TABLA DE QUESOS..............................................................22. PATATAS BRAVAS...............................................................23. MORRO...................................................................................24. CROQUETAS DE BACALAO.......................................................25. JALAPEÑOS (UNIDAD)............................................................26. TIGRES (UNIDAD)................................................................27. PESCADITOS...............................................................................28. FUENTE DE VERDURAS............................................................29. ALCACHOFAS PLANCHA..........................................................30. PAN TOSTADO CON TOMATE..................................................31. PLATO PATATAS FRITAS............................................................32. CACAOS......................................................................................33. ALMENDRAS...............................................................................34. PAPAS..........................................................................................35. ACEITUNAS.................................................................................36. ACEITUNAS RELLENAS............................................................
15,006,006,506,007,50
10,006,004,503,505,005,005,006,008,006,004,006,506,508,501,757,504,004,004,501,501,506,008,005,002,003,001,502,001,201,502,00
Euros
TERRAZA 10% SUPLEMENTO
Restaurante - Pizzeria
MICALET
Plaza Mayor, 4 y 5 Tel.: 96 372 06 83 Fax: 96 355 09 21 - 46120 PORT SAPLAYA - Alboraya (Valencia)
VINOS
BARÓN DE TURIS O SIMILAR.......................................................VIÑA REAL (CRIANZA) RIOJA......................................................RAMÓN BILBAO (CRIANZA) RIOJA..............................................PROTOS (RIBERA DEL DUERO) ....................................................COTO (CRIANZA) RIOJA................................................................MARQUES DE CACERES...............................................................VINO DE LA CASA........................................................................
8,0015,0015,0018,0012,0015,007,50
Euros
TERRAZA 10% SUPLEMENTO
TINTOS
BLANCOSMARQUES DE CACERES (RIOJA).........................................................MONOPLE (RIOJA).......................................................................BARBADILLO................................................................................BARÓN DE TURIS..........................................................................COPA VINO VALENCIANO..............................................................COPA VINO (RIOJA)....................................................................
PEÑASCAL...............................................................................................LAMBRUSCO...........................................................................................BARÓN DE TURIS.............................................................................O-TOGAL (NAVARRA)......................................................................RIOJA..................................................................................................
ROSADOS
15,0014,0012,008,001,752,50
12,0012,008,008,00
15,00
PLATOS COMBINADOSFRANCESA CON ENSALADA........................................................HUEVO CON JAMÓN Y PATATAS.................................................SEPIA, PATATAS Y ENSALADA.....................................................LONGANIZA, MORCILLA, CHORIZO, HUEVO, PATATAS Y TOMATE
LOMO, PATATAS, ENSALADA Y CROQUETAS.............................PECHUGA, PATATAS, ENSALADA, VERDURAS PLANCHA..........TERNERA, PATATAS, PIMIENTOS O ENSALADA.........................CHULETAS, VERDURAS PLANCHA Y PATATAS...........................ENTRECOT A LA PIMIENTA, ROQUEFORT O ARANDANOS.........CHULETÓN DE BUEY 350 GR. APROX..........................................
5,506,00
10,008,009,009,009,009,00
14,0015,00
Restaurante - Pizzeria
MICALET
Plaza Mayor, 4 y 5 Tel.: 96 372 06 83 Fax: 96 355 09 21 - 46120 PORT SAPLAYA - Alboraya (Valencia)
PESCADOS Euros
TERRAZA 10% SUPLEMENTO
SAPLAYA: BACON, QUESO, HUEVO Y PATATAS....................CHIVITO: LOMO, BACON, LECHUGA Y MAHONESA.................LEVANTE: LOMO, AJOS TIERNOS Y MAHONESA...................BRASCADA: TERNERA, JAMÓN Y CEBOLLA...........................CAPRICHO: LOMO, QUESO Y PATATAS.................................S3: LOMO, QUESO, BACON Y CEBOLLA.................................TERRENO: TORTILLA PATATA, JAMÓN Y TOMATE...............LOMITO: LOMO ADOBADO, PIMIENTO Y CEBOLLA............ALMUSSAFES: SOBRASADA, BACON, QUESO Y CEBOLLA.....ROQUEFORT: TORTILLA, ROQUEFORT, LECHUGA Y TOMATEPECHUGA: PECHUGA, LECHUGA, TOMATE Y MAHONESA...TUNO: ATÚN, OLIVAS Y TOMATE...........................................TORTILLA FRANCESA CON JAMÓN...........................................CALAMARES.............................................................................SEPIA.........................................................................................
HAMBURGUESAS Y SÁNDWICHESHAMBURGUESA QUESO................................................................HAMBURGUESA NORMAL............................................................HAMBURGUESA COMPLETA........................................................HAMBURGUESA SÚPER (COMPLETA MÁS PATATAS)................SANDWICH MIXTO.......................................................................SANDWICH VEGETAL...................................................................SANDWICH PECHUGA.................................................................SANDWICH SERRANO..................................................................SANDWICH ESPECIAL (DOS PISOS)...................................................
4,003,504,505,503,003,503,503,505,00
EMPERADOR, PATATAS Y ENSALADA.........................................MERLUZA, PATATAS Y ENSALADA..............................................LENGUADO, VERDURAS PLANCHA Y PATATAS.........................PARRILLADA DE MARISCO ........................................................(Puntilla, Calamares, Merluza, Gambas Plancha, Sepia y Pescados)
9,009,009,00
27,00
BOCADILLOS4,004,504,005,004,004,504,004,004,004,004,003,754,005,005,00
MENÚ DIARIO 12,00 Euros
Restaurante - Pizzeria
MICALET
Plaza Mayor, 4 y 5 Tel.: 96 372 06 83 Fax: 96 355 09 21 - 46120 PORT SAPLAYA - Alboraya (Valencia)
PESCADOS Euros
TERRAZA 10% SUPLEMENTO
SAPLAYA: BACON, QUESO, HUEVO Y PATATAS....................CHIVITO: LOMO, BACON, LECHUGA Y MAHONESA.................LEVANTE: LOMO, AJOS TIERNOS Y MAHONESA...................BRASCADA: TERNERA, JAMÓN Y CEBOLLA...........................CAPRICHO: LOMO, QUESO Y PATATAS.................................S3: LOMO, QUESO, BACON Y CEBOLLA.................................TERRENO: TORTILLA PATATA, JAMÓN Y TOMATE...............LOMITO: LOMO ADOBADO, PIMIENTO Y CEBOLLA............ALMUSSAFES: SOBRASADA, BACON, QUESO Y CEBOLLA.....ROQUEFORT: TORTILLA, ROQUEFORT, LECHUGA Y TOMATEPECHUGA: PECHUGA, LECHUGA, TOMATE Y MAHONESA...TUNO: ATÚN, OLIVAS Y TOMATE...........................................TORTILLA FRANCESA CON JAMÓN...........................................CALAMARES.............................................................................SEPIA.........................................................................................
HAMBURGUESAS Y SÁNDWICHESHAMBURGUESA QUESO................................................................HAMBURGUESA NORMAL............................................................HAMBURGUESA COMPLETA........................................................HAMBURGUESA SÚPER (COMPLETA MÁS PATATAS)................SANDWICH MIXTO.......................................................................SANDWICH VEGETAL...................................................................SANDWICH PECHUGA.................................................................SANDWICH SERRANO..................................................................SANDWICH ESPECIAL (DOS PISOS)...................................................
4,003,504,505,503,003,503,503,505,00
EMPERADOR, PATATAS Y ENSALADA.........................................MERLUZA, PATATAS Y ENSALADA..............................................LENGUADO, VERDURAS PLANCHA Y PATATAS.........................PARRILLADA DE MARISCO ........................................................(Puntilla, Calamares, Merluza, Gambas Plancha, Sepia y Pescados)
9,009,009,00
27,00
BOCADILLOS4,004,504,005,004,004,504,004,004,004,004,003,754,005,005,00
MENÚ DIARIO 12,00 Euros
Restaurante - Pizzeria
MICALET
Plaza Mayor, 4 y 5 Tel.: 96 372 06 83 Fax: 96 355 09 21 - 46120 PORT SAPLAYA - Alboraya (Valencia)
CAFÉS Euros
TERRAZA 10% SUPLEMENTO
CERVEZAS Y REFRESCOSHEINEKEN.........................................................................................
TERCIO...........................................................................................
DOBLE............................................................................................
CAÑA.............................................................................................
JARRA 1 1/2.........................................................................................
CERVEZA 1 L. (LLEVAR)...................................................................
COCA-COLA Y SIMILARES...............................................................
BOTES..............................................................................................
ZUMO NARANJA NATURAL................................................................
ZUMO PIÑA O MELOCOTÓN.........................................................
CHOLECK.......................................................................................
SANGRÍA 1 1/2.................................................................................
RED BULL......................................................................................
AGUA 1/2.........................................................................................
AGUA 1 1/2 ......................................................................................
GASEOSA 1/2 ..................................................................................
AGUA DE VALENCIA 1 1/2 .....................................................................
COPA SORBETE..............................................................................
CAFÉ..............................................................................................
CORTADO...................................................................................
BOMBÓN.....................................................................................
CAFÉ CON LECHE........................................................................
CARAJILLO TERRY.......................................................................
CARAJILLO MAGNO....................................................................
CARAJILLO WISKY.......................................................................
INFUSIONES.................................................................................
CAPUCHINO................................................................................
CAFÉ IRLANDÉS............................................................................
SUPLEMENTO DEL TIEMPO.........................................................
1,25
1,25
1,50
2,50
1,75
2,00
2,50
1,25
2,50
5,00
0,20
2,20
1,75
1,75
1,50
6,00
3,75
1,75
1,75
2,00
1,75
1,75
8,00
2,50
1,50
2,25
1,50
10,00
3,00
Restaurante - Pizzeria
MICALET
Plaza Mayor, 4 y 5 Tel.: 96 372 06 83 Fax: 96 355 09 21 - 46120 PORT SAPLAYA - Alboraya (Valencia)
POSTRES Euros
TERRAZA 10% SUPLEMENTO
HELADOSCOPAS VARIADAS ESPECIALES....................................................COPA DOS BOLAS.........................................................................COPA UNA BOLA..........................................................................CAFÉ GRANIZADO........................................................................CAFÉ GRANIZADO CON HELADO................................................SUPLEMENTO NATA......................................................................
TARTA LIMÓN..............................................................................TARTA DE QUESO CON ARANDANOS.......................................TARTA TRES CHOCOLATES.........................................................TARTA AL WISKY........................................................................MOUSSES VARIADAS....................................................................PIÑA NATURAL...........................................................................NATA CON NUECES.....................................................................FRESAS CON NATA......................................................................FLAN.............................................................................................FLAN CON NATA........................................................................PASTEL DE LIMÓN.......................................................................PERAS AL VINO...........................................................................MANZANAS AL HORNO (2 UNIDADES)............................................
4,504,504,505,003,504,005,005,002,003,503,503,003,00
5,003,502,502,503,751,00
PEQUEÑO (200 CC).................................................................................MEDIANO (250 CC).................................................................................GRANDE (500 CC).................................................................................GIGANTE (1 Litro).................................................................................
HORCHATA - LIMÓN2,002,503,004,50
Restaurante - Pizzeria
MICALET
Plaza Mayor, 4 y 5 Tel.: 96 372 06 83 Fax: 96 355 09 21 - 46120 PORT SAPLAYA - Alboraya (Valencia)
TAPAS
1. CRIDDLED SHRIMPS (6 UNITS)..........................................2. CARRICK SHIIMPS..............................................................3. CUTTLEFISH .......................................................................4. MUSSEL (MEJILLONES DEL MEDITERRÁNEO)...................5. MOLUSC (TELLINAS)..........................................................6. FREIRA OCTOPUS................................................................7. BABY SQUID........................................................................8. CRIDDLED MUSHROOM.....................................................9. RUSSIAN SALAD..................................................................10. SEAFOOD SALAD.................................................................11. TROPICAL SALAD..............................................................12. CHICKEN SALAD................................................................13. VALENCIAN SALAD............................................................14. SPECIAL SALAD...................................................................15. GRILLED PEPPER WITH COD (ESGARRAET)......................16. VINIEGRA ANCHOVY........................................................17. FRIED BABY SQUID (PUNTILLA).........................................18. SQUID.................................................................................19. HAM WITH FRESH TOMATO.............................................20. ASSORTED BREAD SLICES (UNIT)......................................21. CHEESE TABLE........................................................................22. HOT POTATOES........................................................................23. MORRO...............................................................................24. COD CROQUETTES.....................................................................25. JALAPE—OS (UNIT)............................................................26. TIGRES (UNIT)........................................................................27. SMALL FISHES........................................................................28. ASSORTED GRIDDLED VEGETABLES DISH........................29. GRIDDLED ARTICHOKE.....................................................30. TOAST WITH FRESH TOMATO................................................31. FRIED POTATOES (CHIPS)...................................................32. PEANUT.....................................................................................33. ALMONDS..........................................................................34. CHIPS......................................................................................35. OLIVES.....................................................................................36. OLIVES ANCHOVY..............................................................
15,006,006,506,007,50
10,006,004,503,505,005,005,006,008,006,004,006,506,508,501,757,504,004,004,501,501,506,008,005,002,003,001,502,001,201,502,00
Euros
TERRAZA 10% SUPLEMENTO
Restaurante - Pizzeria
MICALET
Plaza Mayor, 4 y 5 Tel.: 96 372 06 83 Fax: 96 355 09 21 - 46120 PORT SAPLAYA - Alboraya (Valencia)
WINE
BARÓN DE TURIS O SIMILAR.......................................................VIÑA REAL (CRIANZA) RIOJA......................................................RAMÓN BILBAO (CRIANZA) RIOJA..............................................PROTOS (RIBERA DEL DUERO) ....................................................COTO (CRIANZA) RIOJA................................................................MARQUES DE CACERES...............................................................VINO DE LA CASA........................................................................
8,0015,0015,0018,0012,0015,007,50
Euros
TERRAZA 10% SUPLEMENTO
RED WINE
WHITEMARQUES DE CACERES (RIOJA).........................................................MONOPLE (RIOJA).......................................................................BARBADILLO................................................................................BARÓN DE TURIS..........................................................................COPA VINO VALENCIANO..............................................................COPA VINO (RIOJA)....................................................................
PEÑASCAL...............................................................................................LAMBRUSCO...........................................................................................BARÓN DE TURIS.............................................................................O-TOGAL (NAVARRA)......................................................................RIOJA..................................................................................................
ROSE
15,0014,0012,008,001,752,50
12,0012,008,008,00
15,00
PLATOS COMBINADOS5,506,00
10,00
8,009,009,009,009,00
14,0015,00
TWO EGG AND POTATOES HAM..................................................................OMELETTE AND SALAD...............................................................................CUTTLEFISH, POTATOES Y SALAD..............................................................SAUSAGE, BLOOD SAUSAGE (MORCILLA) HIGHLY-SEASONED PORKSAUSAGE (CHORIZO) EGG, POTATOES AND FRESH TOMATO..................LOIN, POTATOES, SALAD AND CROQUETTES.............................................CHICKEN, POTATOES, SALAD, GRIDDLED VEGETABLES DISH..................VEAL, POTATOES, GRILLED PEPPER OR SALAD...........................................LAM CHOPS, GRIDDLED ASSORTED VEGETABLES AND POTATOES..........VEAL FILLET STEAK WITH PEPPER, ROQUEFORT OR BLUEBERRY SAUCECHULET”N DE BUEY 350 GR. APROX..........................................................
Restaurante - Pizzeria
MICALET
Plaza Mayor, 4 y 5 Tel.: 96 372 06 83 Fax: 96 355 09 21 - 46120 PORT SAPLAYA - Alboraya (Valencia)
FISH Euros
TERRAZA 10% SUPLEMENTO
SAPLAYA: BACON, CHEESE, EGG AND POTATOES.....................................
CHIVITO: LOIN, BACON, LETTUCE AND MAYONNAISE............................
LEVANTE: LOIN, TENDER GARLIC AND MAYONNAISE.............................
BRASCADA: VEAL, HAM AND FRIED ONION.............................................
CAPRICCIO: LOIN, CHEESE AND POTATOES..............................................
S3: LOIN, CHEESE, BACON AND FRIED ONION............................................
TERRENO: SPANISH OMELETTE, HAM AND FRESH TOMATO....................
LOMITO: MARINATED LOIN, GRILLED PEPPER AND ONION....................
ALMUSSAFES: SOFT SPICY SAUSAGE, BACON, CHEESE AND ONION.......
ROQUEFORT: OMELETTE, ROQUEFORT CHEESE, LETTUCE AND TOMATO..
PECHUGA: CHIQUEN BREAST, LETTUCE, TOMATO AND MAYONNAISE..
TUNO: TUNA, OLIVES AND TOMATO..........................................................
OMELETTE WITH HAM..............................................................................
SQUID (CALAMARES).................................................................................CUTTLEFISH (SEPIA)....................................................................................
BURGER AND SANDWICHESCHEESE BURGER.......................................................................................BURGER......................................................................................................FULL BURGER............................................................................................EXTRA BURGER (FULL BURGER WITH POTATOES)...........................HAM A CHEESE SANDWICH.........................................................................VEGETABLE SANDWICH.........................................................................BREAST SANDWICH.................................................................................HAM SANDWICH.......................................................................................SPECIAL SANDWICH (DOUBLE).................................................................
4,003,504,505,503,003,503,503,505,00
SWORDFISH WITH POTATOES AND SALAD...............................HAKE WITH POTATOES AND SALAD..........................................SOLE WITH GRIDDLED ASSORTED VEGETABLES AND POTATOESASSORTED GRILLED SEAFOOD.....................................................(SMALL FISH, SQUID, HAKE, SHRIMPS, CUTTLEFISH, ANOTHER FISH)
9,009,009,00
27,00
FRESH BREAK SANDWICHES4,004,504,005,004,004,504,004,004,004,004,003,754,005,005,00
Restaurante - Pizzeria
MICALET
Plaza Mayor, 4 y 5 Tel.: 96 372 06 83 Fax: 96 355 09 21 - 46120 PORT SAPLAYA - Alboraya (Valencia)
COFFEE Euros
TERRAZA 10% SUPLEMENTO
BEERS AND SOFT DRINKSHEINEKEN......................................................................................
BOTTLED BEER....................................................................................
MUG OF DRAUGHT...............................................................................
GLASS OF DRAUGHT BEER............................................................
MUG BEER 1/2.......................................................................................
BEER 1 L.........................................................................................
COKE AND OTHER SOFT DRINKS................................................
CANNED SOFT DRINKS.................................................................
FRESH ORANGE JUICE........................................................................
PINEAPPLE OR PEACH JUICE........................................................
CHOCOLATE MILK-SHAKE............................................................
MUG OF SANGRIA 1/2 ....................................................................
RED BULL........................................................................................
WATER...........................................................................................
WATER 1/2.......................................................................................
FIZZY SOFT DRINK 1/2............................................................................
COCKTAIL JUG AGUA DE VALENCIA 1/2..........................................
COCKTAIL CUP SOBRETE.....................................................................
COFFEE..................................................................................................
WHITE COFFEE............................................................................
SWEET WHITE COFFEE........................................................................
COFFEE WITH MILK.....................................................................
COFFEE WITH BRANDY (TERRY).........................................................
COFFEE WITH BRANDY (MAGNO)..................................................
COFFEE WITH WISKY..........................................................................
INFUSION.............................................................................................
ITALIAN COFFEE (CAPPUCCINO).....................................................
IRISH COFFEE...............................................................................
EXTRA CHARGE FOR ICE.....................................................................
1,25
1,25
1,50
2,50
1,75
2,00
2,50
1,25
2,50
5,00
0,20
2,20
1,75
1,75
1,50
6,00
3,75
1,75
1,75
2,00
1,75
1,75
8,00
2,50
1,50
2,25
1,50
10,00
3,00
Restaurante - Pizzeria
MICALET